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The speciality ramen shop is one of the best in town as you can tell by the long line of customers waiting to be served. The chain originally started in Hokkaido back in 1988 but has now spread around the world. Their success is down to there flavourful ramens which feature rich, hearty broths and plump firm noodles. You can choose from miso ramen, tokusen toroniku ramen, shio ramen and shoyu ramen, topped with the delicious char-siu pork.These moreish noodles are served in a very contemporary space, which is dominated by the circular central light. Service is fast and efficient so you'll never have to wait long despite the queues.